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Review: Bergeronneau Marion - Premier Cru Vintage - 1989
4.3
Avg
Bergeronneau Marion logo
Submitted: 2nd August 2023
A woody, oaky, caramel character, prunes and figs in syrup, yellow stone fruits like peach and apricot skin on the aroma. Still very much like a Ratafia Champenois. The palate is less so, more hollow, weaker, still got faint notes of caramel, woody, oak, prunes and figs in syrup, along with a touch of stone fruit, but, as bad as it sounds, like water has been poured over the above listed notes, so more could enjoy what's left of this rare vintage.

Written by: Oliver Walkey
4.3
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