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Enjoyed at the winery in Ay.
Still very bright and young with much aging potential to increase flavour and aroma qualities.
Aromas show a freshly pastry / bread character with both yellow fruits and a touch of red berry.
Flavours are crisp with good acidity. Takes time to open up in the glass with citrus, floral, soft oak/bread.
A wine that is fine for today and better for tomorrow.
“Aroma - "Freshly baked bread, pastries, ripe yello...”
“Tasted in March 2025. At least 8 years bottle age....”
“Perfect colour for the 1979, golden. Tiny bubbles....”
“Pale, pink colour. There are plenty of small bubbl...”