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Aroma - Pastry driven on the aroma, followed by a strong expression of nutty characters, like almond oils and skins.
Flavour - Acidic citrus, with warm pastries, lemon, peach, apricot, fruity on characters, still vibrant and young.
Enjoyed in Magnum form.
Tasted at Champagne Route in London during a Vintage Champagne event hosted by Champagne Collectors, showcasing Vintage Champagnes.
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“Lemon patisseries on the nose, a most engaging cha...”
