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A currently standard vintage expereince, with notes of broiche, pastries, bakery goods, butter, wild floral, white fruits and citrus.
“Yeasty, white floral, prune character on the nose....”
“Warmer golden colouring and still an active displa...”
“Non malo so it is bursting with fresh acidity and...”
“Clean, clear. Citrus and white / yellow fruits in...”
