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“Considering the age, as of this year it's 36, the...”
“Very full expressive, ripe almost tropical nose, b...”
“Lovely nose, restrained, touch cream and vanilla w...”
“From Magnum. Gentle but rich toasty nose. Rich, s...”
“Savoury, still very full bodied with good acidity/...”
“Intense, precise, biscuity nose, green apples, goo...”
“Wonderful nose: subtle and restrained creamy, toas...”
“Wonderfuly intense, concentrated, brooding nose –...”
“Onion skin colour. Elegant, gently fragrant nose w...”
“Intriguing and expressive nose…open with fragrant...”
“Mushrooms, mineral notes & white pepper mix wi...”
“100% barrel fermented, all grand cru. Quite shy on...”
“Apricot jam on nose. Sherry and nuts on the palate...”
“A bit shy on the nose, lightly floral with apricot...”
“Expressive nose of cooked apples & walnuts. St...”
“Fullish, succulent, perfectly poised, richly textu...”
“Pale gold colour. Complex gently autolytic nose wi...”
“Rich, creamy, mineral, plenty of depth. A fantasti...”
“Absolutely stunning... well worth the wait (improv...”
“Opens out with more and more complexity over sever...”
