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Finely balanced, with notes of golden apples, yeast, honey and biscuits.
100% Pinot Noir
Food Pairing Suggestions: Seafood, pork and cheese
“Yeast on the nose. Dry. Not too acidic. Good le...”
“Warmer golden colouring and still an active displa...”
“Non malo so it is bursting with fresh acidity and...”
“Clean, clear. Citrus and white / yellow fruits in...”