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Review: (Henri) Abelé 1757 - Le Sourire de Reims - 2013

3.8

Oliver Walkey

3.8

Avg

Submitted: 9th April 2025

Fresh and ripe with golden fruits, wild floral, summer honeysuckle, chalk, white pepper, buttered brioche, warm toast and baked goods, good length.

Blend: 60% Chardonnay - 40% Pinot Noir

Food Pairing Suggestions: "Think lobster, whelks, Saint-Pierre, veal, farmhouse cream, raspberry, mandarin orange…" - Abelé 1757

Written by: Oliver Walkey

3.8

2922 Views

0 Likes

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