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100% barrel fermented, all grand cru. Quite shy on the nose at firest. Perhaps a little soft, but has masses of depth. very long finish.
TASTED 2011
“Antique gold colour with aromas of rhubarb, stone...”
“Pronounced and flamboyant. It shows an intense cha...”
“James Bond’s Aston Martin screeches to a halt with...”
“Tasted at the Metzendorff trade event, Westminster...”
